EATING BAR
At Spisebaren you can satisfy your hunger and thirst. We’ve put together some small dishes that we think will work well for the small hunger and thirst.
Caviar 250
smoked sour cream with herbs, shallots, lemon and Rossini Gold Selection caviar
Serve with blinis
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Charcuterie & Cheese 195
3 kinds of sausage
3 kinds of cheese
Pickled green tomato chutney & coarse mustard
Sourdough bread with whipped butter
Salted Nuts 35
Wine by the glass
Sparkling
Henri Brut Souverain 150
White
Riesling Dry 125
Petit Chablis 135
Red
Pinot Noir by Jeff Carrel 135
Cuvée Speciale Blaufränkisch 130
All menus can be made pescetarian, vegetarian and vegan provided it is stated in advance
Dining bar
When should I choose a dining bar?
You should if you want a laid-back evening with the opportunity to create the perfect setting. Here you can sit back and dive into our á la carte menu with a refreshing glass of wine, beer or cocktail.
