Lunch
SNACKS
Black Label caviar 10 grams, sour cream, red onion and blinis 240
Homemade potato chips with lemon and fennel mayonnaise 40
Sardines from Catch No.2 with apple and dill 85
Seaweed waffle with kefir and trout roe 65
Charcuterie from Troldgaarden with jam 75
Pickled baby peaches 40
Smørrebrød
HERRING
CHRISTIAN’S HERRING SPICY HERRING // 120
Pickled onions, capers & kefir cream
With this we recommend spiced schnapps
MATJES HERRING // 120
Browned butter, eggs & Danish apples
We recommend our fennel flower schnapps
FISH
SMOKED SALMON // 145
Dildemulsion, cucumber & Danish apples
We recommend our grilled lemon schnapps
HAND PEELED SHRIMP// 140
Smoked cheese cream, soft boiled egg
& wild garlic capers
We recommend our tagetes and apricot schnapps
GREENS
BEETS FROM KISELGÅRDEN/ 125
Horseradish, malt crisp & pickled turnips
With this we recommend our rosehip schnapps
POTATOES FROM KISELGÅRDEN// 130
Caramelized onions, North Sea cheese & chips
With this we recommend our poppy schnapps
DANISH HOKKAIDO CONFIT // 145
Fried oyster mushrooms & roasted sunflower seeds
With this we recommend our rosehip schnapps
MEAT
CHICKEN SALAD // 135
Black trumpet mushrooms & Jerusalem artichokes
We recommend our gooseberry and thyme schnapps
DUROC TERRINE// 145
Dijon mayonnaise and gherkins
We recommend our sea buckthorn and spruce schnapps
BEEF TARTARE // 145
Emulsion on spruce vinegar & pickled chanterelles
We recommend our cranberry and licorice root schnapps
CHEESE
3 DANISH CHEESES // 110
Served with crispy flatbread and sweets
5 DANISH CHEESES // 150
Served with crispy flatbread and sweets
We recommend our own Norrlyst 10 year Tawny Port
DESSERT
DANISH INGRID MARIE APPLES// 115
Almond cream & hay ice cream
HYBEN // 125
Buttermilk ice cream, caramelized walnuts & woodruff
Selection of Danish cheeses, crispy flatbread and sweets 3 pcs / 5 pcs // 110/150
Forest brand cream puff // 35