EXCLUSIVE NEW YEAR'S EVE PARTY
IN THE GROWTH HOUSE
Væksthuset invites you to New Year’s Eve!
NEW YEAR MENU
Oysters with apple vinegar and lemon thyme
SELECTION OF SNACKS
Trout tartare
Éclair of Jerusalem artichokes
Celeriac and caviar
QUAIL LEG CONFIT
Serve with June pepper salt
VIRGO HUMMERS
Roasted sunflower, salt baked celeriac and truffle
GRILLED MONKFISH
Served with salted cherry fish fumé
BLACK PEPPER ICE CREAM
Caviar and olive oil
Menu // 975
1 Glass of Champagne for snacks
Wine menu // 625
Water ad libitum with or without soda // 25 per person