MENU

VÆKSTHUSET menu

Menu
Black Label caviar, smoked sour cream with herbs and lemon Served with blinis + 250

Tomato, thyme emulsion, smoked almonds and tomato consommé

Danish potatoes, creme fraiche, trufflecreme, puffed potatoes, fresh truffle

Poached scallops, maize, apples, lobster bisque with vanilla

Cod baked with miso and browned butter, courgette with beurre blanc, fish soufflé

Wild blueberries with vanilla ice cream and sweet miso
Add Baerii caviar + 95

Add 3 different cheeses from ARLA UNIKA Served with rosehip compote + 125

Price for the menu 725

Price for wine pairing 5 glasses 525

Price for Champagne and wine pairing 5 glasses 625

All menus can be made pescetarian, vegetarian and vegan provided it is stated in advance

Dinner

Væksthuset Menu is the ideal choice if you want to experience a universe of impressions and flavors created by our talented chef. 

Here, energy is put into the detail work and to provide the absolute best experience. We use only the best seasonal ingredients and put a lot of focus on creating dishes that are relevant and innovative.